Mawa has been the favourite milk dish of Indians for generations and is ideal for any festive occasion or during any celebrations.

Our Khova is a dairy product, widely used in the cuisines in Indian kitchens.

Its texture is soft & smooth.

It is a widely used ingredient in desserts and is made from dried milk.

A wide range of Indian dishes can be made using khoa.

Mawa is known by different names across the country like Khova, khoa, etc.

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