Malai Kofta serverd with a dilicious creamy curry.

These are served with a rich, dilicious and  creamy gravy to which malai (cream) has been added.

The gravy is super flavourful,well balanced with a natural sweetness that comes from onion and tang from tomatos.

Next crispy paneer koftas are made with paneer, potatos, spices, ginger, and coriander leaves.

The gravy is then spiced and shimmered well until flavorful thick, and creamy.