Cream Roll

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 They are conical rolls of flaky dough that is like a cross between pie crust and puff pastry, and they’re filled with sweetened cream.Cream rolls are the most perfect sweet-salty combination and have tons of texture from the crusty outside to the cream-softened inside.Today, the versions you see at bakeries and small shops are a bit too greasy.But because the flavours of an all-butter dough, and freshly whipped cream are unbeatable.At the Gopal Bakery one can find the creamy textured Cream Rolls.

 

 

 

 

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