We Serve this creamy mango ice cream plain as is or topped with some finely chopped dry fruits or with a chocolate or caramel sauce.
We Make a fine paste of sugar,
milk powder and mango pieces.
We put the mango pulp into a blender jar.
Add fresh cream, full cream milk, whole milk cream powder and powdered sugar.
That is why we made a 100% vegan ice cream made with banana, mango,
panela sugar and pure cocoa.
It is perfect for a snacking
.